Bozo's Seafood Market
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A Pascagoula tradition since 1957

Gulf Coast flavor.
Welcome to Bozo’s.

Fresh seafood, Coast-famous po’boys, and a place at the table for family and friends. People drive from all over the Coast to Bozo’s. Come see why it’s a favorite.

Bozo’s po’boys, our pride. Enjoy!

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Pascagoula, Mississippi

Meet the Bozo’s family.

Coastal watercolor painting of the original Bozo’s Seafood Market

The original

Bozo’s Seafood Market

Pick up fresh seafood to cook at home, or let us handle lunch. The original Bozo’s brings together the seafood market, stuffed po’boys, and seafood dinners that keep people coming back.

Monday–Saturday
8 AM–8 PM
Sunday
8 AM–6 PM
Call (228) 762-3322
View the Market Menu
Coastal watercolor painting of the Bozo’s Too restaurant entrance

Pull up a chair

Bozo’s Too

Settle in for lunch or dinner, order a cold drink, and enjoy some time together. Right next door to the original, Bozo’s Too offers a sit-down restaurant experience with a full bar and plenty to share.

Monday–Saturday
11 AM–9 PM
Sunday
11 AM–8 PM
Call (228) 769-7000
View the Bozo’s Too Menu
Coastal watercolor painting of the Bozo’s 2.5 Oyster Bar and Grill patio

Oyster Bar & Grill

Bozo’s 2.5

Explore another side of the Bozo’s family at Bozo’s 2.5 Oyster Bar & Grill.

Friday–Saturday
5 PM–10 PM
Explore Bozo’s 2.5
2012 Ingalls Avenue, Pascagoula, MS 39567 Call the Market: (228) 762-3322 View Our Menus A Pascagoula Tradition Since 1957

The family behind the favorite

A Pascagoula tradition since 1957.

Bozo’s began in 1957 as a family seafood market, founded by E.J. “Bozo” Delcambre. Long before the stuffed po’boys became a favorite, the family was serving seafood to the Pascagoula community.

His grandson, Keith Delcambre, began working alongside him at ten years old. That early connection grew into a lifelong commitment to the family business. Years later, in 1985, a visit with his Uncle Doris inspired something new for the menu.

Our Story & Gallery
Watercolor interpretation of Bozo’s Grocery around its opening in 1957, with a striped awning and handwritten mullet sign
Bozo’s Grocery, circa 1957. A watercolor interpretation of an early photograph.

From our customers

See why Bozo’s has been a Pascagoula tradition since 1957.

Great place to stop over for lunch. Service was well done. Food is really good. Recommend the shrimp and grits. Both fried and grilled shrimp. Steak tacos were cooked just right. We also had the charbroil oysters, only order if you like jalapeños taste. Also… they give plenty of food. We will be back to try the other seafoods. You can easily share the shrimp and grits.
Google reviewer Food: 5/5 · Service: 5/5 · Atmosphere: 5/5
We had to park quite a bit away and figured it would be a long wait but it wasn't. We were seated immediately. Daughter got chicken Alfredo and husband got fried flounder platter. I got the stuffed snapper. OMG! Outstanding!!!!
Google reviewer Food: 5/5 · Service: 5/5 · Atmosphere: 5/5
This is at Bozo's Too restaurant that is behind the market. It was so good, we went 2 nights in a row! Recommend the stuffed snapper, shrimp n grits, butterfly fantail fried shrimp, seafood gumbo and firecracker shrimp. We will definitely go again when we are in town visiting friends and stay for live music.
Google reviewer Food: 5/5 · Service: 5/5 · Atmosphere: 5/5
This place has the best Po Boys anywhere I have ever eaten. I just wished I lived close enough to eat there more often.
Google reviewer Food: 5/5 · Service: 5/5 · Atmosphere: 5/5
A friend told us about this place and it really was a fantastic restaurant. They've expanded and have lots of room- still have to walk a mile to the bathroom 😂- but the food and service keep the rooms packed. We had the gumbo and sweet potato casserole and 6 inch shrimp po-boy. We'll be back!
Google reviewer Food: 5/5 · Service: 5/5 · Atmosphere: 5/5
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Selected customer reviews of Bozo’s Seafood Market and Bozo’s Too. Google links open the Bozo’s Seafood Market listing.

From our table

A Taste of Bozo’s.

Fried green tomatoes served at Bozo’s
Fried Green Tomatoes
A crawfish boil at Bozo’s
Crawfish Boil
Grilled oysters served at Bozo’s
Grilled Oysters

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